Wine Store

For Peraj Petita, Capcanes selects the best grapes from their indigenous varieties - Garnacha, Samso, and Ull de Llebre - which are harvested from ancient vines up in the mountains. Peraj Petita exhibits lively fruit and reflects the terroir and great varieties of the area. This is a vegan wine.

Fruit for this organic Garnacha-dominant blend from Priorat comes from six different old vine sites in the village of Gratallops.

70% Tempranillo and 30% Merlot from selected fruit-forward lots, aged six months in used French and Amercian oak. Juicy yet mineral with hints of tobacco, and a lingering fresh plum and cherry finish.