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Big extract of colour, deep inky ruby red. Tar, liquorice and red berries. Delicious fruity finish Full-bodied, warm, with strong tannins. Ideal with hot and spicy food. Serve at room temperature. Learn More

A pleasingly smooth and satisfying chianti with flavors of violets, red berries, cherry, and plum. Enjoy with your favorite grilled meat, poultry, or pasta. Salud! Learn More

The Banfi Chianti Classico displays ruby-red color in the glass with an intense nose of cherries notes, plums, and violets. Rich flavors of cherry and leather supported by supple tannins and good acidity. Learn More

A wonderful value! Rich dark cherry fruit aromas, with herbal undertones. Dry on the palate, with notes of cocoa and mixed red berries. Serve this with pizza or traditional pasta dishes. Learn More

The wine has a deep ruby color that shimmers with purple. It is a full-bodied wine with fine, silky tannin, long aftertaste and a black cherry aroma. It goes well with barbecue, grilled and roast meat, lamb or cheese. Learn More

Intense violet robe. Aromas of plums and ripe blackberry. Each sip delivers a mouthful of ripe berries, leather and black pepper with subtle hints of oregano, dried herbs, and a touch of vanilla; all leading to a dry, supple finish. Pair with assertive, full-flavored, country-style cooking, such as venison or rabbit stew, ossobuco, roast leg of lamb, spaghetti puttanesca, pasta with sausage, pepper, and onions, or roast duck with green peppercorn sauce. Learn More

Color: deep ruby red Bouquet: vinous, full-bodied, with hints of black cherry and well-ripened fruit Palate: rounded, velvety, full-bodied and lingering. Learn More

Unmistakable combination of black cherry & strawberry, w/ juniper berries on the nose. Palate is clean, round & soft, & the finish lacks the burnt almond note this grape sometimes offers. Easy drinking, fruit driven w/ a little creaminess & light spice on the finish. Learn More

Fermentation takes place in steel tanks at a controlled temperature for about 2 weeks. After malolactic fermentation the wine is aged in stainless-steel vats for about seven to eight months before bottling. Then, at least two months of aging in the bottle. Learn More

A rich, luminous ruby of appealing depth announces an equally complex nose, which reveals multifaceted aromas of red and dark fruit, such as dried plum, blackberry, cassis, and red currant, lifted by spicier impressions of black pepper and licorice. The entry is velvety and warm and the components on the palate are well balanced, with a tasty vein of acidity. The finish has a long and very fruity aftertaste. Enjoy it with charcuterie that is not too spicy or with full-flavored pasta dishes such as all'Amatriciana. Learn More

Castiglioni Chianti is a deep ruby red with purplish highlights. Notes of small red-berry fruits like mulberry and currant insinuate themselves on the nose, while the ripe plum is perfectly in tune with fragrant violet and geranium. The palate is smooth, warm and elegantly balanced. A long, harmonious finish, good persistency, with a lightly spicy aftertaste. Learn More

A beguiling, open Amarone, with unadulterated kinds of dark cherry coulis and date, extravagant tannins and layers of preparing zest, orange strip and licorice. Learn More

This complex wine is characterized by sweet-cherry and red-berry fruit notes with delicately spiced hints of tobacco, leather, cedar, white pepper, and a touch of flint. Riserva Ducale Chianti Classico Riserva is well balanced on the palate, with velvety tannins, firm acidity, and a lingering finish of rosemary and figs. Learn More

Deep red-violet color with purple edges. Intense perfume of tar, liquorice, and red berries. The palate is sweet, fruity, and spicy with intense flavors leading to a soft, supple finish. Perfect with red meats, pizza, or all Mediterranean-spiced dishes. Learn More

This blend of 70% Corvina Veronese, 25% Rondinella and 5% Sangiovese is a smooth, fullbodied cru made in an innovative ripasso style. Deep ruby red in color, this wine is brimming with notes of dark, dried cherries, blackberries and hints of dates and mocha.

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