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15 Items
Really, really fresh with a touch of sweetness. Each glass of Frontera Chardonnay is a simple joy, refreshing like the shade of a big tree. Just right for seafood dinners wherever, especially featuring salmon and shrimp.
Balanced acidity and aromatic notes of peaches, green apple, kiwi and fresh citrus.
Pale yellow with greenish reflections, this Albariño is intense in the nose, with peach and citrus notes. The freshness and minerality, and the mid-palate are superb, with remarkable acidity and a round, crisp finish.
Golden in color. This wine has a low acidity, and a signature sweet taste of ripened peaches, apricots, and elderflower. This wine is made from the Muscat grape, one of the oldest cultivated varieties in the world, making this wine widely pleasurable, and ever so unique. Papi Moscato pairs perfectly with cheese courses, charcuterie, or antipasto plates. Alcohol: 12% alc.
Torrontes is Argentina's signature white grape, this crisp and refreshing torrontes is a classic example.The nose has fresh and inviting aromas of roses and citrus. On the palate its complex and refreshing.
An organically farmed blend of Torrontes, Sauvignon Blanc, and Chardonnay from a father/daughter project in Los Chacayes, Uco Valley in Mendoza. Bright, floral, and a touch herbal. Alejandro and Celina make wines fermented with native yeast and a low addition of sulfur added just before bottling; their style is making light, bright, clean and vibrant wines!
Of a very elegant pale yellow this Albariño has a fresh and vibrant nose that reminds us of tropical fruit with subtle citrus and floral notes. In the mouth, we find a round and fresh body with a saline and mineral combination that provide a marked notion of terroir.
Yellow color with golden highlights. Toasted French oak, white fruit, pineapple, and lightly toasted almond aromas throughout. Papi Chardonnay has prevalent acidity, yet is quite creamy on the palette, making this wine tremendously refreshing and well balanced. This wine pairs best with grilled white meats, seafood dishes, and green salads. Alcohol: 12% alc.
Yellow color with golden highlights. Toasted French oak, white fruit, pineapple, and lightly toasted almond aromas throughout. Papi Chardonnay has prevalent acidity, yet is quite creamy on the palette, making this wine tremendously refreshing and well balanced.
Beautiful pale yellow color, with green hints. In the nose, citric notes and little muscat notes. On palate is fresh, sweet late-harvest and with good acidity. With a tasty and pleasant persistence Sauvignon Blanc is one of the most popular white wines in the U.S. Great as an aperitif, accompanies very well with salads and seafood. A semi-dry white.
This is a greenish pale yellow wine with tropical notes, where pineapple stands out elegantly. With a good level of sweetness and a balanced acidity, this wine is perfect for drinking it cold or as a cocktail, together with friends or family.