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Made with 95% Sauvignon Blanc, 5% Semillon. Dry, elegant, and fresh, with lemon and exotic fruits. Serve with fish, seafood, or white meats. Learn More

Monsieur Touton Sauvignon Blanc possesses just the right amount of zesty Sauvignon Blanc flavors that let you know that it's distinctively French, but the acidity that it delivers really pops nicely for a white Bordeaux without the pucker up style of a New Zealand Sauvignon Blanc. Made from 100% Sauvignon Blanc (no Semillon), crisp, vibrant and fresh.

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Sauvignon Blanc is an international white grape variety that originates in France. It’s long been used to make world-class wines from Bordeaux and the Loire Valley. Yet in recent decades, Sauvignon Blanc has become an everyday favorite thanks to the New World winemakers of New Zealand. Made with 100% Sauvignon Blanc, the color of this wine is from a golden hue to light straw. Taste sweets, nice and light taste, with unusual bouquet. Learn More

Made with 100% Sauvignon Blanc. The color of this wine is golden to light straw. Tastes sweet, nice and light taste, with an unusual bouquet. To be enjoy with fish, shellfish, vegetables, or can be used as an apertif. Learn More

Very fine gold color with a green hue. The nose offers a flowery fruity bouquet. Lively, supple and welcoming taste. Try pairing with fish tartare, mussels "a la Charentaise", pike with white butter sauce, chanterelle mushroom omelette, baked Norway lobsters, trout meuniere, pike in saffron, braised ham with white sauce, tripe cooked the Caen way, Chavignol goatsmilk cheeses and puff pastries. Learn More

The Chateau Riganes White is made with 100% Sauvignon Blanc grapes. Light gold in color with green reflections. On the nose, bursting aromas of yellow grapefruit, earthy minerals, lemon peel, hints of freshly cut grass and white spring flowers.

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Made from the slopes of the Loire Valley, this Sauvignon Blanc takes advantage of 10 generations of winemaking experience.

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The Domaine de Panquelaine Sancerre is a crisp and delicious expression of Sauvignon Blanc from the Loire Valley. Rich in aromas of citrus and tropical fruits as well as hints of stone, this Sancerre features wonderful intensity and depth. Serve chilled, goes well with fish and poultry.

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Made with Semillon 70% and Sauvignon Blanc 30%. Shiny gold, beautiful yellow highlights. Intense nose of candied citrus, passion fruit and lemongrass. The palate is refreshing with great delicacy and richness of white stone fruit and exotic fruit. Drink now or wait 2 years in the cellar. Learn More

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Discover Domaine Jean-Jacques et Thibaut Pasdeloup Sancerre, a dry, minerally white wine from the Loire Valley in France. Refreshing and complex, this Sauvignon Blanc boasts a bright and sunny nose with subtle notes of Nashi pear and honey. Enjoy with roasted white meats or savoury dishes.

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Great aromatic elegance, both fruity and flowery bloom in perfect balance. Refreshing wine with a clean and crispy finish. Perfect with cheese, seafood, fish and salads.

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Tasting Notes: A light but fragrant bouquet of herbals flavors, grapefruit, and citrus. “Refreshing” and “Crisp” were words that came to mind when the wine hit the palate. It finishes with more lemon-citrus and mineral hints.

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Plump and friendly, with tangerine, peach and nectarine notes forming the core.

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