Spirits

High quality wine brandy brandy Wine Reserve 1300 Pliska XO produced after precise blend of specially selected batches wine distillate boiling in cauldrons Wine-type "Alambic" and matured in small oak barrels for 15 years. As a result of the long process of aging, drink develops complex flavors with a subtle hint of honey.

Grape brandy with pleasant golden yellow shade. Good combination of fruit and oak.

Peshterska Grape has vanilla and toasted nut aromas with a lightly sweet powdered sugar and pepper fade finish. Fruit brandy is the most famous spirit from Bulgaria.

Troyanska slivovitz is a fruit distillate which has been aged for 7 years in the oak barrels. As it ages in the barrels the distillate acquires a distinctive color and aroma reminiscent of cognac or brandy, while still retaining its typical fruity flavor, which is enriched with woody undertones. For the best development of aroma and flavor we recommend consuming at room temperature.

Sweet pastry dough, anise, and white pepper aromas. A round delicate entry leads to a silky, dryish medium-bodied palate with sweet wheat dough, frosting, and star anise, delicate spice, and white pepper flavors. (40% Alc./Vol.)

Pliska preslav VSOP is a special blend of carefully selected distillates aged for at least 7 years in their signature Bulgarian oak casks. Honey, vanilla and chocolate dominant on the palate, pleasant lingering aftertaste.

Color: Brandy rich amber color.
Aroma: The aroma of brandy attracts hints of acacia flowers, dried apricots, vanilla and dried fruits.
Taste: Brandy shows a sweet, spicy flavor with notes of walnut and coffee pleasant aftertaste.
Gastronomy: Brandy used as a digestive, both in pure form or in combination with ice or tonic.